केरला परोटा रेसिपी हिंदी में
यह पोस्ट हिंदी में भी उपलब्ध है। केरला परोटा रेसिपी हिंदी में देखें।
(Kerala Parotta Recipe in Hindi)
(Kerala Parotta Recipe in Hindi)
About kerala parotta recipe
kerala parotta recipe | kerala paratha recipe | parotta recipe | how to make kerala paratha | malabar paratha recipe with step by step process - kerala parotta is a delicacy from the state of kerala. it is a layered flaky flat bread that one of the most popular street food in south indian.
in addition i would like to share some of my other indian bread recipes from my blog. it mainly includes, aloo pyaaz paratha, methi makka paratha, puffy pooris, restaurant style bhature, Coin Paratha etc.
Ingredients
Ingredients for kerala parotta or kerala paratha :
- all purpose flour (maida) - 2 cup
- powdered sugar - 1 tsp
- salt - as per taste
- water - as required, to knead
- oil - ½ cup (for kneading dough and roasting)
Ingredients and Appliances used - Buy Online
You can buy the ingredients, utensils, and appliances used in this recipe online from these links.
- Best Tawa for Roti and Paratha
- Turner Spatulas for Parottas
- Stand Mixer for kneading the dough
- Plastic Atta/Dough Maker
- Stainless Steel Parat for dough
- Roti / Paratha Server
- Steel Double Walled Casserole, Insulated
- All-purpose Flour / Maida
- Powdered Sugar
- Salt
- Oil
Step by step Recipe
- Kerala Parotta Recipe - Detailed Recipe with Step by Step Photos and Video Recipe.
Recipe card for kerala parotta
kerala parotta recipe | kerala paratha recipe | parotta recipe | malabar paratha
Prep time
Cook time
Total time
kerala parotta recipe | kerala paratha recipe | parotta recipe | how to make kerala paratha | malabar paratha recipe with step by step process - kerala parotta is a delicacy from the state of kerala. it is a layered flaky flat bread that one of the most popular street food in south indian.
Author: Garima Rastogi Dublish
Recipe type: Indian Bread
Cuisine: Kerala
Serves: 8
Nutrition:
Serving size: 80 grams
Calories: 296 calories
Fat: 15.5 grams
Fiber: 1.1 grams
Carbohydrates: 33.6 grams
Protein: 5.0 grams
Serving size: 80 grams
Calories: 296 calories
Fat: 15.5 grams
Fiber: 1.1 grams
Carbohydrates: 33.6 grams
Protein: 5.0 grams
Ingredients :
- all purpose flour (maida) - 2 cup
- powdered sugar - 1 tsp
- salt - as per taste
- water - as required, to knead
- oil - ½ cup (for kneading dough and roasting)
Instructions :
- Kerala Paratha Recipe - Detailed Recipe with Step by Step Photos and Video Recipe.
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केरला पराठा रेसिपी हिंदी में
यह पोस्ट हिंदी में भी उपलब्ध है। केरला पराठा रेसिपी हिंदी में देखें।
(Kerala Paratha Recipe in Hindi)
(Kerala Paratha Recipe in Hindi)
