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Ghuiya ki Sabji ki Recipe | Arbi ki Sabji with gravy | Arbi ki Rasedar Sabzi ki Recipe

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Ghuiya ki Sabji ki Recipe | Arbi ki Sabji with gravy | Arbi ki Rasedar Sabzi ki Recipe
Ghuiya ki Sabji ki Recipe | Arbi ki Sabji with gravy


घुइयाँ की सब्जी रेसिपी हिंदी में

यह पोस्ट हिंदी में भी उपलब्ध है। घुइयाँ की सब्जी रेसिपी हिंदी में देखें।

(Ghuiya ki Sabji in Hindi)

Ghuiya ki Sabji ki Recipe | Arbi ki Sabji with gravy with step by step photos and video.

Video Recipe - Ghuiya ki Sabji


Ingredients

  • 500 grams Boiled Arbi (Colocasia or Taro root)
  • 2 tbsp Ghee / Oil
  • 1 tsp Green Chillies (finely chopped)
  • ½ tsp Carom Seeds (Ajwain)
  • 2 tsp Coriander Powder
  • ½ tsp Red Chili Powder
  • 1 tsp Lemon Juice
  • 1 tsp Sendha Namak or Rock Salt (adjust as per taste)
  • 1 tbsp Fresh Coriander (finely chopped)
  • 2 Cup Water (or adjust as per required)




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Recipe Card for Ghuiya ki Sabji ki Recipe

5.0 from 212 reviews
Ghuiya ki Sabji ki Recipe | Arbi ki Sabji with gravy | Arbi ki Rasedar Sabzi ki Recipe
 
Prep time
Cook time
Total time
 
Ghuiya ki Sabji ki Recipe | Arbi ki Sabji with gravy with step by step photos and video.
Author:
Recipe type: Sabzi
Cuisine: Indian
Serves: 4
Nutrition:
Serving size: 150 grams
Calories: 117 calories
Protein: 1.0 grams
Fat: 4.9 grams
Fiber: 3.5 grams
Carbohydrates: 17.2 grams
Ingredients :
  • 500 grams Boiled Arbi (Colocasia or Taro root)
  • 2 tbsp Ghee / Oil
  • 1 tsp Green Chillies (finely chopped)
  • ½ tsp Carom Seeds (Ajwain)
  • 2 tsp Coriander Powder
  • ½ tsp Red Chili Powder
  • 1 tsp Lemon Juice
  • 1 tsp Sendha Namak or Rock Salt (adjust as per taste)
  • 1 tbsp Fresh Coriander (finely chopped)
  • 2 Cup Water (or adjust as per required)
Instructions :
  1. Ghuiya ki Sabji ki Recipe - Detailed Recipe with Step by Step Photos and Video Recipe.
Navratri Abri Curry Sabzi Recipe | अरबी करी मसाला रेसिपी| Rashedar Ghuiya ki Sabji | Gravy wali arbi

Vrat Wali Arbi Curry - super delicious, easy to make. This falahari rashedar arbi sabji is made with boiled arbi and some Indian spices. You can make a dry version of arbi sabzi aka sukhi arbi recipe. Arbi is also known as Colocasia, Taro, or Kochai in India. This Arbi Masala can be consumed during vrat (fasting or upwas) with no onion no garlic and the ingredients that are allowed in Navratri Vrat.




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घुइयाँ की सब्जी रेसिपी हिंदी में

यह पोस्ट हिंदी में भी उपलब्ध है। घुइयाँ की सब्जी रेसिपी हिंदी में देखें।

(Ghuiya ki Sabji in Hindi)

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