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Kuttu Dahi Vada Recipe | Kuttu Pakoda Recipe | Kuttu Dahi Bhalla Recipe for Navratri Fast

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Kuttu Dahi Vada Recipe | Kuttu Pakoda Recipe | Kuttu Dahi Bhalla Recipe


कुट्टू दही वड़ा रेसिपी हिंदी में

यह पोस्ट हिंदी में भी उपलब्ध है। कुट्टू दही वड़ा रेसिपी हिंदी में देखें।

(Kuttu Dahi Vada Recipe in Hindi)

Kuttu Dahi Vada Recipe | Kuttu Pakoda Recipe | Kuttu Dahi Bhalla Recipe for Navratri Fast / Vrat / Upvas with step by step photos and Video:

These kuttu vadas are easy to make, and a yummy snack recipe. You can serve this kuttu pakoda recipe with coriander chutney or serve it with curd and Imli Chutney also. This kuttu dahi vada is also known as the kuttu dahi bhallla recipe.

Similarly, If you want to try my other Vrat Recipes for Navratri, Shivratri, Ekadashi, Janmashtami, etc then you can also try Kuttu ke Pakode, Aloo Kuttu Pakodi, Singhara Atta Pakodi, Navratri French Fries, Sabudana Tikki, etc.

Ingredients

Kuttu ke Dahi Vada / Kuttu Dahi Bhalla Ingredients:

  • 1 cup Boiled Potatoes
  • ½ cup Kuttu Flour / Singhara Atta - Buy Online
  • ¼ tsp Red Chilli Powder (Optional) - Buy Online
  • ¼ tsp Black Pepper Powder - Buy Online
  • 1 tsp Green Chili (finely chopped)
  • ½ tsp Sendha Namak / Rock Salt (adjust as per taste) - Buy Online
  • ½ cup Water (as per requirement)
  • Oil for deep frying

Ingredients for Serving:

  • 2 cups Curd
  • ¼ cup Meethi Saunth / Imli Chutney
  • ¼ cup Coriander Chutney
  • 1 tbsp Roasted Jeera Powder - Buy Online
  • 1 tsp Black Pepper Powder / Red Chili Powder 
  • 1 tsp Sendha Namak (adjust as per taste)

Kuttu Dahi Vada Video Recipe



Step by Step Recipe of Kuttu Dahi Vada Recipe | Kuttu Pakoda Recipe:


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Kuttu Dahi Vada Recipe | Kuttu Pakoda Recipe | Kuttu Dahi Bhalla Recipe
 
Prep time
Cook time
Total time
 
These kuttu dahi vada recipe are easy to make, and a yummy snack recipe. You can serve this kuttu pakoda recipe with coriander chutney.
Author:
Recipe type: Snack
Cuisine: Indian
Serves: 4
Nutrition:
Serving size: 85 grams
Calories: 140 calories
Protein: 2.9 grams
Fat: 7.6 grams
Fiber: 1.2 grams
Carbohydrates: 14.9 grams
Ingredients :
  • 1 cup Boiled Potatoes
  • ½ cup Kuttu Flour / Singhara Atta
  • ¼ tsp Red Chilli Powder (Optional)
  • ¼ tsp Black Pepper Powder
  • 1 tsp Green Chili (finely chopped)
  • ½ tsp Sendha Namak / Rock Salt (adjust as per taste)
  • ½ cup Water (as per requirement)
  • Oil for deep frying
  • 2 cups Curd
  • ¼ cup Meethi Saunth / Imli Chutney
  • ¼ cup Coriander Chutney
  • 1 tbsp Roasted Jeera Powder
  • 1 tsp Black Pepper Powder / Red Chili Powder
  • 1 tsp Sendha Namak (adjust as per taste)
Instructions :
  1. Kuttu Dahi Pakori Recipe - Detailed Recipe with Step by Step Photos and Video Recipe.
Kuttu ki dahi pakodi Recipe | Vrat ka khana | Kuttu Dahi Vada Recipe | Kuttu/Buckwheat Flour Recipes

These Kuttu ki Dahi Pakodi Recipe aka Kuttu Pakora Recipe are specially made for Indian fasting days or vrat / upvas like Navratri, Shivratri, or Ekadashi.


Ingredients and Appliances used - Buy Online

You can buy the ingredients, utensils, and appliances used in this recipe online from these links.




कुट्टू दही भल्ला रेसिपी हिंदी में

यह पोस्ट हिंदी में भी उपलब्ध है। कुट्टू दही भल्ला रेसिपी हिंदी में देखें।

(Kuttu Dahi Bhalla Recipe in Hindi)

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