Showing posts with label Healthy-Recipes. Show all posts
Showing posts with label Healthy-Recipes. Show all posts

Restaurant style Creamy Tomato Soup Recipe | How to make Tomato Soup

Restaurant style Creamy Tomato Soup Recipe | How to make Tomato Soup

creamy tomato soup is one of the most popular soup in all indian restaurant. this easy homemade tomato soup is the perfect healthy and low-fat soup that is easy to make and so creamy, tasty.



once you learn how to make creamy tomato soup at home, you will never order it from the restaurant again.

इस रेसिपी को हिंदी में पढ़ने के लिए यहाँ क्लिक करे.

few more popular soup recipes which you may like are :
  • corn soup recipe
  • veg soup recipe
  • manchow soup recipe
  • hot and sour soup recipe
  • broccoli soup recipe
  • cauliflower soup recipe



ingredients for creamy tomato soup recipe | easy homemade tomato soup recipe :

  • tomatoes - 1 kg
  • onion - 1
  • ginger - 1 inch
  • garlic - 3-4
  • beetroot - 1
  • carrot - 1
  • amla - 3-4
  • potato -1
  • black pepper - ½ tsp
  • sugar - 1 tsp
  • butter/oil - 1 tbsp
  • lemon juice - 1 tsp
  • bay leaf - 1
  • ajinomoto - ½ tsp
  • water - ½ ltr
  • salt - as per taste


direction for creamy tomato soup recipe | easy homemade tomato soup recipe :
  • cut the veggies into bite sized pieces.
  • heat the butter in a pressure cooker, once the butter melts, add onions, bayleaf, ginger, garlic and carrot. cook for 3-4 minutes.
  • now add chopped potato, amla, beetroot and mix it well. cook for another 2-3 minutes.
  • add tomatoes and salt and mix well. cook for another 4-5 minutes on low-medium flame.

Restaurant style Creamy Tomato Soup Recipe | How to make Tomato Soup

  • after that add water and mix well.

Restaurant style Creamy Tomato Soup Recipe | How to make Tomato Soup

  • pressure cook them for 5 whistles.
  • after 5 whistles, turn off the flame and let the pressure come down naturally.do not open the lid immediately.
  • now open the lid and let it cool down further before grinding.

Restaurant style Creamy Tomato Soup Recipe | How to make Tomato Soup

  • take it out in a blending jar and blend it into a paste.

Restaurant style Creamy Tomato Soup Recipe | How to make Tomato Soup 

  • strain the paste into a bowl.
  • turn on the flame and heat a kadai/wok. add strained tomato paste into this kadai.

Restaurant style Creamy Tomato Soup Recipe | How to make Tomato Soup

  • now add black pepper, sugar, lemon juice, ajinomoto and mix it well.

Restaurant style Creamy Tomato Soup Recipe | How to make Tomato Soup

  • cook for another 6-8 minutes on low-medium flame. keep stirring in between
  • now turn off the flame.

Restaurant style Creamy Tomato Soup Recipe | How to make Tomato Soup

  • your hot and creamy tomato soup is ready to be served. 
  • if you want, you can garnish tomato soup with coriander leaves.

Restaurant style Creamy Tomato Soup Recipe | How to make Tomato Soup

note : instead of butter you can use olive oil as well.



recipe card for Restaurant style Creamy Tomato Soup Recipe | How to make Tomato Soup :


5.0 from 111 reviews
Restaurant style Creamy Tomato Soup Recipe | How to make Tomato Soup
 
Prep time
Cook time
Total time
 
creamy tomato soup is one of the most popular soup in all indian restaurant. this easy homemade tomato soup is the perfect healthy and low-fat soup that is easy to make and so creamy, tasty.
Author:
Recipe type: starters
Cuisine: world
Serves: 5-6
Ingredients :
  • tomatoes - 1 kg
  • onion - 1
  • ginger - 1 inch
  • garlic - 3-4
  • beetroot - 1
  • carrot - 1
  • amla - 3-4
  • potato -1
  • black pepper - ½ tsp
  • sugar - 1 tsp
  • butter/oil - 1 tbsp
  • lemon juice - 1 tsp
  • bay leaf - 1
  • ajinomoto - ½ tsp
  • water - ½ ltr
  • salt - as per taste
Instructions :
  1. cut the veggies into bite sized pieces.
  2. heat the butter in a pressure cooker, once the butter melts, add onions, bayleaf, ginger, garlic and carrot. cook for 3-4 minutes.
  3. now add chopped potato, amla, beetroot and mix it well. cook for another 2-3 minutes.
  4. add tomatoes and salt and mix well. cook for another 4-5 minutes on low-medium flame.
  5. after that add water and mix well.
  6. pressure cook them for 5 whistles.
  7. after 5 whistles, turn off the flame and let the pressure come down naturally.do not open the lid immediately.
  8. now open the lid and let it cool down further before grinding.
  9. take it out in a blending jar and blend it into a paste and strain the paste into a bowl.
  10. turn on the flame and heat a kadai/wok. add strained tomato paste into this kadai.
  11. now add black pepper, sugar, lemon juice, ajinomoto and mix it well.
  12. cook for another 6-8 minutes on low-medium flame. keep stirring in between.
  13. now turn off the flame.
  14. your hot and creamy tomato soup is ready to be served.
  15. if you want, you can garnish tomato soup with coriander leaves.



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Tofu Veggie stir fry Recipe | Tofu Vegetable Salad Recipe | Vegetable Salad Recipe



tofu vegetable stir fry recipe is a quick and easy recipe of mixed vegetables and tofu. it’s the essential one bowl vegetarian recipe.


this healthy vegetable salad is a collection of vibrant vegetables for a healthy meal. this wholesome salad is a perfect side dish or paired with protein for a complete meal. This can be served as a main course or a side dish.


इस रेसिपी को हिंदी में पढ़ने के लिए यहाँ क्लिक करे.

you can add your choice of fresh veggies like cauliflower, french beans, broccoli. you can also add some mushrooms in this healthy vegetable salad.



ingredients for veggie stir fry recipe | tofu vegetable salad recipe | vegetable salad recipe :
  • carrot - 2
  • capsicum - 1
  • baby corn - 1
  • sweet corn - 2 tbsp
  • tomato - 2
  • tofu - 200 grams
  • chili flakes - 1 tsp
  • black pepper powder - ½ tsp
  • lemon juice - 1 tsp
  • salt - as per taste
  • olive oil - 1 tbsp


directions for tofu veggie stir fry recipe | tofu vegetable salad recipe | vegetable salad recipe :
  • cut all the vegetables in any shape as per your choice.
  • heat a wok/kadai and add olive oil. Keep the flame on medium.
  • now add chopped carrot, capsicum, baby corn, sweet corn and salt and mix well. now cover the wok.
  • cook the vegetables for about 4-5 minutes.
  • now add chili flakes, black pepper powder, lemon juice and mix well.

Tofu Veggie stir fry Recipe | Tofu Vegetable Salad Recipe | Vegetable Salad Recipe

  • add tomato and tofu and mix well. cook for another 4-5 minutes.

Tofu Veggie stir fry Recipe | Tofu Vegetable Salad Recipe | Vegetable Salad Recipe

Tofu Veggie stir fry Recipe | Tofu Vegetable Salad Recipe | Vegetable Salad Recipe

  • now tofu veggie stir fry / tofu vegetable salad is ready to be served. 

Tofu Veggie stir fry Recipe | Tofu Vegetable Salad Recipe | Vegetable Salad Recipe



recipe card for Tofu Veggie stir fry Recipe | Tofu Vegetable Salad Recipe | Vegetable Salad Recipe :


5.0 from 121 reviews
Tofu Veggie stir fry Recipe | Tofu Vegetable Salad Recipe | Vegetable Salad Recipe
 
Prep time
Cook time
Total time
 
tofu vegetable stir fry recipe is a quick and easy recipe of mixed vegetables and tofu. it’s the essential one bowl vegetarian recipe.
Author:
Recipe type: salad
Cuisine: world
Serves: 4-5
Ingredients :
  • carrot - 2
  • capsicum - 1
  • baby corn - 1
  • sweet corn - 2 tbsp
  • tomato - 2
  • tofu - 200 grams
  • chili flakes - 1 tsp
  • black pepper powder - ½ tsp
  • lemon juice - 1 tsp
  • salt - as per taste
  • olive oil - 1 tbsp
Instructions :
  1. cut all the vegetables in any shape as per your choice.
  2. heat a wok/kadai and add olive oil. Keep the flame on medium.
  3. now add chopped carrot, capsicum, baby corn, sweet corn and salt and mix well. now cover the wok.
  4. cook the vegetables for about 4-5 minutes.
  5. now add chili flakes, black pepper powder, lemon juice and mix well.
  6. add tomato and tofu and mix well. cook for another 4-5 minutes.
  7. now tofu veggie stir fry / tofu vegetable salad is ready to be served.




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egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe

egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe



egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe | how to make egg bhurji with step by step process ~ yummy, delicious, tasty and healthy egg bhurji is a spicy egg dish and loved by every egg lovers for its unique taste.  


masala scrambled eggs or anda bhurji or egg bhurji can be made in various different ways but this recipe is the simplest and most common method of making egg bhurji or anda bhurji.

this delicious anda bhurji recipe or masala scrambled eggs recipe can be made and served as a quick dish in breakfast or snacks and good for kids too. this recipe is high in nutrition and great source of protein. the egg bhurji or anda bhurji or masala scrambled eggs can be stuffed between sandwich breads and also can be used as a filling inside the roti roll.

egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe

you can prepare this yummy egg bhurji recipe (anda bhurji recipe or masala scrambled eggs recipe or egg masala bhurji recipe) at home by following my quick recipe. the eggs are cooked with spices along with some vegetables onions, capsicums, carrot, french beans, spring onions. if you prefer spicy egg bhurji then add green chilli or red chilli flakes.


ingredients for egg bhurji recipe or masala scrambled eggs recipe :

  • egg - 4
  • onion - 2 tbsp
  • capsicum - 2 tbsp (red, green, yellow capsicums)
  • spring onion - 1 tbsp
  • french beans - 1 tbsp
  • carrot - 1 tbsp
  • oregano seasoning - 1 tsp (click here for oregano seasoning recipe)
  • ginger powder - ½ tsp
  • black pepper powder - ½ tsp
  • salt - as per taste
  • oil - 1 tbsp

note - you can add vegetables as per your taste.


directions for egg bhurji recipe or masala scrambled eggs recipe :

  • take a bowl. break the eggs and pour all egg yolk in the bowl.

egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe

  • now add black pepper powder, oregano seasoning, ginger powder into the eggs and mix well.

egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe

  • whisk the eggs gently with a fork or egg whisker for about 4 to 5 times. keep this aside.

egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe

  • now finely chop all veggies : onion, capsicums , carrot, french beans. keep them aside.

egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe

  • take a nonstick pan. add oil and heat.

egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe

  • when the oil gets hot, add finely chopped onion.

egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe

  • cook them till the onions are translucent.
  • after that add rest of the finely chopped vegetables capsicums , french beans, carrot etc.

egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe

  • add salt and cook them till vegetables get soft.
  • now add the egg mixture and scramble lightly.

egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe

  • keep stirring this mixture until small crumbs are formed.

egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe

  • cook them for more 7-8 mins and keep whisking them regularly.
  • stir anda bhurji or egg bhurji constantly to prevent burning.
  • add some finely chopped spring onion and stir well.
  • cook until properly cooked. after that switch off the gas.
  • your yummy, delicious, tasty and healthy egg bhurji or anda bhurji or masala scrambled eggs is ready to be served.
  • serve this egg bhurji or scrambled eggs with rice or bread or pav or chapati or parathas.

egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe


recipe card for egg bhurji recipe | anda bhurji recipe :


4.8 from 216 reviews
egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe
 
Prep time
Cook time
Total time
 
egg bhurji recipe | anda bhurji recipe | masala scrambled eggs recipe | egg masala bhurji recipe | how to make egg bhurji with step by step process ~ yummy, delicious, tasty and healthy egg bhurji is a spicy egg dish and loved by every egg lovers for its unique taste.
Author:
Recipe type: main, breakfast
Cuisine: world
Serves: 2-3
Nutrition:
Serving size: 1 cup
Calories per serving: 190 cal
Fat per serving: 12.7 g
Ingredients :
  • egg - 4
  • onion - 2 tbsp
  • capsicum - 2 tbsp (red, green, yellow capsicums)
  • spring onion - 1 tbsp
  • french beans - 1 tbsp
  • carrot - 1 tbsp
  • oregano seasoning - 1 tsp (click here for oregano seasoning recipe)
  • ginger powder - ½ tsp
  • black pepper powder - ½ tsp
  • salt - as per taste
  • oil - 1 tbsp
Instructions :
  1. take a bowl. break the eggs and pour all egg yolk in the bowl.
  2. now add black pepper powder, oregano seasoning, ginger powder into the eggs and mix well.
  3. whisk the eggs gently with a fork or egg whisker for about 4 to 5 times. keep this aside.
  4. now finely chop all veggies : onion, capsicums , carrot, french beans. keep them aside.
  5. take a nonstick pan. add oil and heat.
  6. when the oil gets hot, add finely chopped onion.
  7. cook them till the onions are translucent.
  8. after that add rest of the finely chopped vegetables capsicums , french beans, carrot etc.
  9. add salt and cook them till vegetables get soft.
  10. now add the egg mixture and scramble lightly.
  11. keep stirring this mixture until small crumbs are formed.
  12. cook them for more 7-8 mins and keep whisking them regularly.
  13. stir anda bhurji or egg bhurji constantly to prevent burning.
  14. add some finely chopped spring onion and stir well.
  15. cook until properly cooked. after that switch off the gas.
  16. your yummy, delicious, tasty and healthy egg bhurji or anda bhurji or masala scrambled eggs is ready to be served.
  17. serve this egg bhurji or scrambled eggs with rice or bread or pav or chapati or parathas.
Note :
  1. you can add vegetables as per your taste.




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